Tag Archives: zucchini

Zucchini Bread

Tis the season to have lots of zucchini.  We are visiting with friends in Minneapolis (and yes, we are going to see the Tribe tonight!).  Dave and Deone have been great hosts.  Other friends, Kathy and Doug Gehlhar had us over for dinner.  Kathy made an absolutely delicious dinner.  I couldn’t stop eating the zucchini […]

Zucchini Noodles with Bolognese Sauce

I have a great new gadget I have been wanting to try.  I know a lot of you probably already have this, but you have to understand, I am still using a grater instead of a food processor. Enough said–my new device is a Veggetti. This little marvel will turn zucchini, carrots, sweet potatoes or […]

Zucchini Ravioli

I love ravioli. Since I have been following the Paleo lifestyle ravioli is not on the menu. That is why I was fascinated when I saw zucchini ravioli. It wasn’t until I made it and tried it that I can now say that ravioli is back on my menu. I hope you enjoy this as […]

Zucchini pizza bites

The fresh produce is rolling in. In fact, it’s hard to know what to do when you have so much at once. I have a great idea for the zucchini. Everyone will love this–and don’t tell them, it’s actually healthy for them. One note of interest, this Saturday, there will be farm fresh corn on […]

Zucchini Pizza Crust with Fresh Herbs

Are you enjoying the summer?  I am.  I got to play tennis this morning so I am a happy camper.  I also got to have pizza last week.  What a treat.  I didn’t even have to cheat.  Even if you are not doing Paleo or have to eat Gluten free you will like this pizza. […]

Fruits and Vegetables

I am having a love affair this summer.  Don’t worry, the Butcher knows all about it.  It is a love affair with fruits and vegetables.  I have been enjoying the Paleo lifestyle since May 1st.  I confess, I have always bought fruits and vegetables; However, the majority of them ended up in the trash.  That […]

Zucchini Fritters–Yum Yum!

Tennis this summer was great for so many reasons.  One reason is a new friend, Brenda Hogan.  She and I have had many great tennis matches at Durling Park.  We always seem to talk about food–imagine that.  One day she told me about a recipe she makes with zucchini.  I told her I had to […]