Michael’s Special Seasoning

Sauerkraut, Pork and Black eyed Peas

Well, New Year’s Eve is right around the corner.  I can’t tell you where 2014 went.  It is such a blur.  We have to have our traditional New Year’s Eve dinner of sauerkraut and pork with black-eyed peas and mashed potatoes.  I think that is Southern through and through.  I have 2 crock pots filled with pork and sauerkraut that will be ready tomorrow night.  You still have plenty of time to make your dish.  I like to cut the…

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Pig Roasts

You know, if my dad were still alive, he would be in his glory to be right in the midst of a pig roast. My dad was ahead of his time. Over 35 years ago, before it was fashionable, my dad made his own spit. We would have the relatives over and have a “turn”. We would always have boneless pork roasts and boneless beef roasts.  Dad was always the chef.  It was always cooked to perfection.   I know my dad would…

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