EDIT Well, New Year’s Eve is right around the corner.  I can hardly believe it.  This past year is such a blur.  We have to have our traditional New Year’s dinner of sauerkraut and pork with black-eyed peas and mashed potatoes.   Pork and Sauerkraut 2) 2 pound bags of Snow Floss Sauerkraut (available at your local meat market)5 pound trimmed pork butt (available at your butcher shop)1 to 2 Tablespoons of Michael’s Special Seasoning (available at Sherman Provision)4 apples peeled, cored and…