boneless skinless chicken breasts

Grilled Chicken Souvlaki

Summertime makes you want to get outside.  Grab your tennis racket, your baseball equipment, your basketball and head outdoors.   There is something about being outside.  You definitely need to get your grill out.  There is something about grilling out that makes you forget you are cooking.  This is one of my favorite meals.  Make plenty.  You will want to have leftovers.   Chicken Souvlaki  2 pounds of boneless chicken breasts cut into approximately 1 inch cubes 1/4 cup of…

0
Read More

Slow Cooker Apricot Chicken with Peppers

The Farmers Markets are amazing right now.  I love the colors, textures and tastes.  I can not get enough of the beautiful peppers–the orange, yellow and red peppers are so refreshing.  I look for ways to use these beautiful works of art in my cooking.  I think you will enjoy today’s recipe.  My “pallet” certainly did.[amd-zlrecipe-recipe:21] I hope you enjoy this as much as we did.  Until next time…From our Butcher Block to your Table.

0
Read More