Last Friday night I did something I didn’t think I would ever do.  I participated in a Freezer Dinner Workshop.  My friend Lillian Turano, Tastefully Simple Consultant, was hosting a Freezer Workshop.  I had prepared meat for these workshops before and thought the meals sounded delicious.  Before I knew it, I was preparing meat for 5 participants, and one of them was me.  Yikes!  What had I gotten into?  I might have started a little shaky; However, by the end…