Ground Turkey – Sherman Provision

Chili Weather is here!

This is definitely chili (and chilly) weather. There is nothing like a hot bowl of chili to warm you up when it is freezing cold outside. This is a simple recipe–but very tasty. Two secrets, 1) add the seasonings to the meat and onions and 2) cook the chili for 2 days. Chili 2 Pounds of Ground Beef (ground turkey can be substituted) 2 diced onions 4 Tablespoons of Chili powder (hot, regular or a combination) 1 Tablespoon of Ground…

Turkey Wraps

November 6, 2012

Sarah Grether

Recipes

We need a light meal after a special church service tonight. Don Bickley, one of our faithful customers, provided a real winner. I have to confess, I have never cooked ground turkey before. It smells delicious and I can’t wait to try it. Without further ado, here is this Simply Delicious recipe. Turkey Wraps Ground Turkey (I used 35 oz.–16 oz. Honeysuckle White ground turkey in a tube and 19 oz. fresh ground Honeysuckle White, extra lean) Onions diced–2 small I…