Whatever your Easter tradition–we do it all.  Between lamb and ham, pigs and goats there is not just one Easter tradition.  One of the traditions I grew up with is Easter ham.  I am giving you a simple way to make your Easter ham.  You do not want anything too complicated.  Cherish the time you have with family and friends. Easter Ham 6 to 7 pounds boneless smoked ham (available at your local meat marLet Or 8 to 10 pounds…