Today is national chocolate day. Now you can obsess over chocolate like me. I had to make a delicious paleo 
approved chocolate almond snack for today. This was so easy I almost feel guilty for using it as a blog. Well, I won’t feel guilty about the blog and you won’t have to feel guilty about the chocolate. Make this treat for your sweet today.
Paleo Chocolate with coconut and almonds
1/2 cup of coconut oil
1/2 cup of cocoa
3 tablespoons of honey
5 tablespoons of coconut flour
1/4 cup (or more) roasted salted whole almonds
I put the coconut oil in a glass pitcher and gently melted it in the microwave in 30 second intervals (1 minute), I then stirred in the cocoa and honey. I stirred in the coconut flour and almonds. I put parchment paper in the bottom of a container and poured (spread) the mixture on the parchment paper. I put this in the refrigerator. When it hardens in the refrigerator remove it on the parchment paper and break into smaller pieces. You will want to store this in the refrigerator in a sealed container.
You are going to love this. Until next time…From our Butcher Block to your Table.
