Welcome to Sherman Provision!
Provider of Quality Meats & International Groceries.

Sherman Provision is a family-owned business steeped in history and tradition.

At Sherman Provision we make our own sausage every week.

Be sure to call in your order for sausage so you have just what you want.
Visit our Classes page to learn how to make your own!

Pigs “R” Us @ Sherman Provision
Call us when you are ready for your pig roast! 

 

LET US MEAT YOUR NEEDS

Pork

We make our own sausage every week. We have Mild Italian, Hot Italian, country-style and our signature, Hungarian Garlic Sausage. Call in your order for sausage so you will have just what you want. We custom cut all of our pork to your specifications.

Beef

ShermanProvision is BEEF! We specialize in high-quality aged Amish country raised beef! Our beef is slaughtered fresh and we have all your favorite cuts of meat. We have front and hind quarters available along with sides of beef for your freezer.

Poultry

Poultry is a big part of the selection in our meat cases at Sherman Provision. We have whole fryers, roasters, chicken breasts, (bone-in and boneless-skinless), chicken legs, wings, chicken gizzards, and chicken livers. We also have frozen duck available.

What They Are Saying About Shermans...
Since we have been buying meat at Sherman Provision, our boys, ages 3, 11, and 14 won’t eat meat from anywhere else. In fact, if we have meat from anywhere else they tell us this isn’t from Sherman Provision. Even our kids can tell the difference!
Charles & Starr Smith

Sherman Meats is an incredible discovery in the sea of food retail stores to choose from in Northern Ohio. Such a gem of store and one you should not miss…It is definitely worth the drive!
Todd Gilbreth
Founder, Sidney’s Steak Rub

We love the quality and selection at Sherman Provision. We love to shop at Sherman Provision. It is so much more than just a meat market. Sherman Provision has the best tasting meat my family has ever had.
Dave & Jen Frisby

Coconut Cream Pie

October 20, 2015
Mauri O'Brodo
Recipes

We just got in sweetened coconut at our market.  I could not wait to make Coconut cream pie.  One thing about making Coconut Cream pie–once you start there is no turning back.  You must cook the filling and cover it immediately with meringue and bake in the oven. Whew.  I can’t wait to try this pie.  I will make sure I save the Butcher a piece. [amd-zlrecipe-recipe:26][amd-zlrecipe-recipe:26]

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Smothered Pork Chops

October 13, 2015
Mauri O'Brodo
Recipes

I just got back from a walk–Fall is definitely upon us.  The crisp air, the beautiful colors in the leaves all remind us that the seasons are changing. Nothing says comfort and ease like a dinner from the crock pot. I have the perfect pork recipe for the crisp fall nights.  This is great with applesauce and green beans.    This recipe is from Spend with Pennies.   [amd-zlrecipe-recipe:25]

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Carrot Cake

October 6, 2015
Mauri O'Brodo
Recipes

The Butcher and I got to make a trip to Niagra Falls that coincided with my birthday.  I searched high and low for the “perfect” carrot cake.  I couldn’t even find a decent carrot cake. I decided when we got back home to make my own carrot cake.  The recipe I used couldn’t have been better.  I got it from my friend, Karen Miller, the Hunky Dory Pastries Favorite Recipe Cookbook.  I did make a couple of alterations.  It was…

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Caramel Sauce

September 29, 2015
Mauri O'Brodo
Recipes

Just seeing the title of this blog makes me smile.  I wanted to surprise the Butcher with a special dessert on Sunday so I made apple pie, with apples I picked myself, home-made vanilla ice cream, and caramel sauce.  I know this sounds a bit indulgent, and believe me it was, but sometimes you just have to celebrate the changing seasons with something that is over the top. I am including all of the recipes because they are simple, delicious,…

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