The Butcher and I got to make a trip to Niagra Falls that coincided with my birthday. I searched high and low for the “perfect” carrot cake. I couldn’t even find a decent carrot cake. I decided when we got back home to make my own carrot cake. The recipe I used couldn’t have been better. I got it from my friend, Karen Miller, the Hunky Dory Pastries Favorite Recipe Cookbook. I did make a couple of alterations. It was…
The super bowl has come and gone. It was a very exciting game. We saw parts of the game but the last 2 minutes were unbelievable. One of the stars of our super bowl was this Crock Pot Buffalo Chicken Dip. I got the original recipe from Food Network, but I added some twists, make it Paleo friendly, and it was delicious. Don’t wait until the next super bowl. Make some this week and serve it with carrots and celery…
This will perk up your winter blues. A delicious and healthy carrot cake. Carrot Cake 2 cups of shredded carrots 1 cup Maple Syrup 1 cup raisins 1 cup chopped pecans or walnuts 1 cup of coconut flour 1 teaspoon Baking Soda 1 Tablespoon plus 1 teaspoon of ground cinnamon 1 cup of unsweetened coconut 10 eggs 1 Tablespoon Pure Vanilla 1 cup unsweetened applesauce 1 cup of chopped pecans or walnuts for garnish Mix together, carrots, Maple Syrup, and…