We are back from Mexico so you might not be getting as many Mexican recipes. You know how I feel about Mexico and Mexican food so I am not making any guarantees. We did some cooking in our condo. The last meal we prepared was Fish Fajitas. They were amazing. I knew I liked Steak Fajitas and Chicken Fajitas but I was truly surprised about how much I liked Fish Fajitas. They may be my new favorite. Fish Fajitas 2…
Here we are in 2018. I am thankful the extremely cold weather has taken a much needed break. I want to share a fun and healthy recipe for the new year. This should be a family favorite. Pepper Pizza with pepperoni 5 peppers (green, red, orange and yellow) cut in 2 with the stems and seeds removed) Salt and pepper to taste 2 Tablespoons if Extra Virgin Olive Oil 1 1/2 cans of Pizza Sauce ( available at your local…
Summer is not through with us and I am not through with Summer. I have been taking advantage of these beautiful days to walk, play tennis and grill out. This recipe has become a family favorite and leftovers can be used to make delicious fajitas. Grilled Flank Steak 2 Flank Steaks (Trimmed at your local meat market) 4 Tablespoons of Extra Virgin Olive Oil 4 teaspoons Chili powder 3 teaspoons ground Cumin (or smoked Paprika) 2 teaspoon granulated Garlic 1…
I love this time of the year when you can stop at roadside stands and buy fresh produce from the local farmers. I recently bought 2 eggplants. My intention was to grill them, but I forgot about them. I decided it was time to use them so I made up a quick version of eggplant parmesan. I used it as a side dish, but it could definitely stand on its own. I hope you enjoy this and make sure you…