Labor Day is right around the corner. I haven’t even solidified our plans yet. Is anyone else like me–Waiting until the last-minute to decide what to do? This seems like the last hurrah for Summer and I want to make sure to get the “best bang for my buck”. This recipe will go along with any and all of your plans. It is so simple you can decide to grill Hamburgers and Hot dogs at the last-minute and have this…
I missed doing my Blog last week. When we were in Mexico my mom was hospitalized. I went down last Tuesday and spent time with her. I actually cooked her pasta and meatballs and made freezer meals for her to enjoy. I am back in the saddle this week. I am sharing this recipe for Cheeseburger Salad. The Butcher and I really enjoyed this. The Butcher rated it 8.6. I don’t know what we would have to do to raise…
It sometimes takes me awhile to get on board, but once I’m on it’s full speed ahead! I had one of those moments last week-end. We were having a rib cook-off with some people from our church. Everyone was using Baby Back Ribs so I thought, why not? I took 3 Baby Back Ribs. I had the Butcher cut them in two. I was still a little skeptical. I put 1 1/2 ribs in 2 roaster pans. The rest is…
I don’t know about you, but I am ready to simplify a little. The Butcher has been feeling the same way. He has been asking me for jello lately. I have a designated bowl, and when it is empty I make more jello. As we speak I have orange jello with mandarin orange slices setting up in his “bowl”. It doesn’t get any easier than this. I used 2 single packets of orange jello, I mixed in 16 ounces of…