We are back from Mexico so you might not be getting as many Mexican recipes. You know how I feel about Mexico and Mexican food so I am not making any guarantees. We did some cooking in our condo. The last meal we prepared was Fish Fajitas. They were amazing. I knew I liked Steak Fajitas and Chicken Fajitas but I was truly surprised about how much I liked Fish Fajitas. They may be my new favorite. Fish Fajitas 2…
The Farmers Markets are amazing right now. I love the colors, textures and tastes. I can not get enough of the beautiful peppers–the orange, yellow and red peppers are so refreshing. I look for ways to use these beautiful works of art in my cooking. I think you will enjoy today’s recipe. My “pallet” certainly did.[amd-zlrecipe-recipe:21] I hope you enjoy this as much as we did. Until next time…From our Butcher Block to your Table.
I told you I would let you know what I did with the leftovers. I did not want to leave you in suspense. Also, on a night like this, you may not have anything better to do than read my blog so I thought I would blog while I had a captive audience. The Butcher and I each ate a stuffed pepper. I am not telling you how much of the mashed potatoes we ate. Use your imagination. After all, we…