thyme – Sherman Provision

Beef Tenderloin for Christmas

December 18, 2018

Merry Christmas! Many of you are roasting a beef tenderloin for Christmas. This has become a tradition in our house as well. In addition to being delicious a Beef Tenderloin does not take a long time to cook. Roasted Beef Tenderloin 4 to 5 pounds of trimmed beef tenderloin (available at your local meat market)4 Tablespoons Olive Oil 1 Tablespoon chopped Rosemary2 teaspoons fresh Thyme4 Garlic cloves minced (or 3 Tablespoons granulated Garlic)1 teaspoon Paprika Pre-heat oven to 425 degrees.…

Thanksgiving Turkey and Stuffing

November 13, 2018

Mauri O'Brodo

Recipes

We are definitely on the countdown to Thanksgiving and the other holiday in December which shall not be mentioned yet. The weather has been nippy. It has felt more like Winter than Fall. Once again Thanksgiving has come upon us suddenly. No need to fret. There is really little preparation that can be made until the week of Thanksgiving so you are still right on schedule. Take a deep breath and get prepared for the traditional feast. I use Betty Crocker as my guide and she has not let me down yet. Here are my tips for a delicious Thanksgiving dinner that anyone can prepare.

It’s Turkey Time!

November 21, 2017

Mauri O'Brodo

Recipes

It’s time to talk turkey–Thanksgiving Turkey that is! Thanksgiving has come upon us suddenly this year. No need to fret. There is really little preparation that can be made until the week of Thanksgiving so you are still right on schedule. Take a deep breath and get prepared for the traditional feast. I use Betty Crocker as my guide and she has not let me down yet. Here are my tips for a delicious Thanksgiving dinner that anyone can…

Roasted Beef Tenderloin

December 20, 2016

Mauri O'Brodo

Paleo Lifestyle, Recipes

Merry Christmas! Many of you are roasting a beef tenderloin for Christmas. I am also roasting a beef tenderloin for the very first time. I am sharing how I will be roasting my tenderloin. I would really appreciate any tips you may have for me and my readers. Roasted Beef Tenderloin 4 to 5 pounds of trimmed beef tenderloin (available at your local meat market) 4 Tablespoons Olive Oil 1 Tablespoon chopped Rosemary 2 teaspoons fresh Thyme 4 Garlic cloves…