Weber Grill

Barbecued Chicken Breasts

The weather has been so gorgeous. We have been grilling out about every night. Those of you that know me know that I am a Weber girl. I love my Weber charcoal grill.  My current model is at least 10 years old and it still works great. I am partial to charcoal grilling but I understand the arguments for gas grills. I am not trying to convert you I am just going to encourage you to grill out and enjoy  these…

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Flank Steak and Grilled peppers and onions”

For those of you who don’t know, I am a huge fan of onions–the Butcher not so much. They are so good for you. If I cook them the Butcher will eat them, but I have problems if I try to put them in salads. This recipe is easy and delicious. It gives you the flavor of Fajitas without the carbs in the tortillas.  Green and red peppers are still plentiful so take advantage of these great buys at local…

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Grilling 101

The weather has been so gorgeous. We have been grilling out about every night. Those of you that know me know that I am a Weber girl. I love my Weber charcoal grill.  My current model is at least 10 years old and it still works great. I am partial to charcoal grilling but I understand the arguments for gas grills. I am not trying to convert you I am just going to encourage you to grill out and enjoy  these…

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Back to the Basics/Blackened Chicken Breasts

This week-end was very heart warming for me.  I got to see my mom who is in Ohio from Texas.  I also got to be in on a surprise 60th birthday party for my sister, and I got to see my brother from Indianapolis.  The first thing I noticed about my brother was that he had lost weight and looked great.  I asked my sister-in-law, Lin about it and she said since the first of the year he has been…

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