My niece Lauren gave me a Paleo Slow Cooker recipe book. I am currently cleaning out my freezer. How many of you do that? You commit to
pull out all of the dinners stored in your freezer for “another day”. “Another day” showed up on our calendar this week–so no new meals until the freezer meals are gone. Did I mention that I also used the big freezer at our meat market? It may be six months before I cook again. I think I will be allowed to cook for the Holidays! Getting back to my new cookbook, I have been wanting to try out these new recipes. I found a recipe for Apple cobbler. I don’t think I will be in violation of our agreement if I am cooking a dessert, especially since I am sharing with the Butcher.
Paleo Apple Cobbler
9 cooking apples cored and cubed
1 Cup of raisins
2 teaspoons of salt
2 Tablespoons of vanilla
2 Tablespoons of Maple Syrup
1 Cup of coconut milk
2 Tablespoons of cinnamon
Grease the crock pot with a little coconut oil. In a large mixing bowl mix all of the ingredients. Put the mixture into the crock pot. Cook on low for 6 hours.
If desired you can top with nuts and coconut after the apple cobbler is done cooking.
Enjoy. Until next time…From our Butcher Block to your Table.
