Well, here we are the first day of November and it is still “Indians” Summer. I can hardly work today–I am so excited about the Indians playing in the World Series tonight with the opportunity to win it all! Last Tuesday, we were just getting started with game 1. After taking the initial game, Chicago took the second game and that meant we were heading to Chicago tied at one game each. No one expected the Indians to storm into…
I have to admit it. The Butcher and I are going to the World Series game tonight and it is all I can do to concentrate on this blog. We are heading to Cleveland early to drink in all the atmosphere. It should be a glorious day and evening. We are dressing for a football game but going to a baseball game–such is baseball in October. This dish will warm you from the inside out and is perfect anytime. Time…
Who knew that Pulled Pork had its own day? I was on Facebook this morning and I saw a post from the pork board letting me know that today was National Pulled Pork Day. Well with that news in hand it made it easy for me to decide what to blog about today. Fall is a wonderful time to make Pulled Pork. Whether you do this in the oven or the crock pot you are in for a tasty treat.…
Those of you that know me know that I don’t need an excuse to make a healthy lasagna alternative. I have long been a fan of spaghetti squash. It is easy to cook and you get the benefits of having “pasta” without the guilt. I hope you enjoy this recipe as much as we did. Spaghetti Squash Lasagna Spaghetti Squash (3 small to medium spaghetti squash) salt and pepper to taste 1 cup part skim ricotta cheese 4 Tablespoons grated…