I just got back from my morning walk. I watered my container garden, saw some ripe cherry tomatoes, and couldn’t resist popping them in my mouth. There is nothing like a tomato right off of the vine. They tasted wonderful. The flowers are so beautiful. I have never seen such colorful hydrangeas. I love mornings like this. It does not get too hot for me. I remember the cold winter months and I embrace the summer months with a passion.I…
I don’t know if you are like the Butcher and I. We don’t like to waste food. The Butcher has had leftover turkey, dressing, mashed potatoes in a variety of ways. We had open faced turkey sandwiches with gravy, mashed potatoes and dressing. It was just about time to put the Thanksgiving turkey to bed (freezer in this case) when I decided to make one more meal. I bought 3 small cans of red enchilada sauce and decided to make…
Last week I posted about a delicious breakfast casserole. I had a group of people over this morning, and I found out yesterday that one of my guests has to eat gluten free meals. I converted the breakfast casserole into a gluten free casserole and it was delicious. I am posting the gluten free version Gluten Free Breakfast Casserole 12 oz. cooked sausage, cooked bacon, or smoked ham 8 eggs beaten 2 cups of milk 1 small onion diced 1…
I have had the occasion to use this casserole twice in the last 3 weeks, and will be using it again this Tuesday morning. A breakfast casserole is a great way to entertain for a breakfast or brunch, and have all the busy work done the night before. Breakfast Casserole Ingredients 12 oz. cooked sausage, bacon, or smoked ham8 eggs beaten 2 cups of milk 1/2 cup of chopped onion 1/2 cup of chopped green onion (optional) 6 slices bread, cubed,…