Fall is certainly in the air. I do enjoy the crisp feel of the air, and I love to see the brilliant colors of the trees. As the air gets cooler, it is time to think about the foods that warm us from the inside out. Today I am sharing a very simple recipe for Bean Soup. Easy and Delicious Bean Soup 2 pounds of pinto beans 1 sweet onion diced 1/2 pound of smoked ham diced (or ham hock)…
Several of my good friends have an allergy to wheat so they have to look for ways to cook gluten free. I have a recipe to share with them. This recipe will be a favorite even if you don’t have to worry about gluten in your diet. 3 whole chicken breasts (bone in with skin) cut in 2 (you will have 6 pieces of chicken) 5 whole sweet peppers cleaned and cut into strips (Green, yellow, or red) 5 sweel…
We had a very nice surprise last week. Our good friends, Dave and Deone flew in from Minnesota. They drove to Niagra Falls, and then came back to Ohio on Saturday They spent Saturday and Sunday with us. They returned to Minneapolis on Monday. I had planned on grilling out on Saturday night, but Mother Nature was not very cooperative. I decided to cook a beef roast instead. I used a frozen rump roast that weighed just over 7 pounds. …
Today as I was checking out Sarah, one of our faithful customers. She told me what she was going to do with the Mild Italian Sausage she was purchasing. When she described how she took onions and green peppers, cut them up, added the sausage, and topped with a spaghetti sauce and cooked in her crock pot on low I knew I had to try this. I took 2 green peppers and cut them in chunks. I also took one…