Welcome to Sherman Provision!
Provider of Quality Meats & International Groceries.

Sherman Provision is a family-owned business steeped in history and tradition.

At Sherman Provision we make our own sausage every week.

Be sure to call in your order for sausage so you have just what you want.
Visit our Classes page to learn how to make your own!

Pigs “R” Us @ Sherman Provision
Call us when you are ready for your pig roast! 

 

LET US MEAT YOUR NEEDS

Pork

We make our own sausage every week. We have Mild Italian, Hot Italian, country-style and our signature, Hungarian Garlic Sausage. Call in your order for sausage so you will have just what you want. We custom cut all of our pork to your specifications.

Beef

ShermanProvision is BEEF! We specialize in high-quality aged Amish country raised beef! Our beef is slaughtered fresh and we have all your favorite cuts of meat. We have front and hind quarters available along with sides of beef for your freezer.

Poultry

Poultry is a big part of the selection in our meat cases at Sherman Provision. We have whole fryers, roasters, chicken breasts, (bone-in and boneless-skinless), chicken legs, wings, chicken gizzards, and chicken livers. We also have frozen duck available.

What They Are Saying About Shermans...
Since we have been buying meat at Sherman Provision, our boys, ages 3, 11, and 14 won’t eat meat from anywhere else. In fact, if we have meat from anywhere else they tell us this isn’t from Sherman Provision. Even our kids can tell the difference!
Charles & Starr Smith

Sherman Meats is an incredible discovery in the sea of food retail stores to choose from in Northern Ohio. Such a gem of store and one you should not miss…It is definitely worth the drive!
Todd Gilbreth
Founder, Sidney’s Steak Rub

We love the quality and selection at Sherman Provision. We love to shop at Sherman Provision. It is so much more than just a meat market. Sherman Provision has the best tasting meat my family has ever had.
Dave & Jen Frisby

Container Gardening

May 16, 2013
Sarah Grether
Farmers Market, Recipes

We are now in the middle of May.  Today was absolutely beautiful.  It feels like summer is right around the corner.  I told you about Farmer Brown in my last blog.  Last Saturday Farmer Brown and Joyce stopped at Sherman Provision and they did not come empty handed.  They brought me a beautiful bushy tomato plant.  Tom said it would produce yellow tomatoes in between the size of a cherry tomato and a regular tomato.  I can’t wait.  There is something…

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Wilkins Run Farm

May 9, 2013
Sarah Grether
Farmers Market

When I was a child we had a garden every year. It wasn’t an option.   It was a major source of our food.  We had fresh produce all summer.  Mom canned and froze everything we didn’t eat.  For a family of 6 it was a necessity.  I can remember going out with my dad to check our garden. I loved those times with my dad. What I wouldn’t give to be able to walk out one more time with him to…

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Biscotti for the Butcher’s Wife

May 1, 2013
Sarah Grether
Recipes

Last week the Butcher’s wife was a little under the weather. I did yard work on Monday, and paid for it dearly the rest of the week. I had itchy eyes, a scratchy throat, and then no voice. It was not a fun week last week. There was one really bright spot. My neighbors, Dr. Mike Jack (orthodontist extraordinaire in Cuyahoga Falls, Ohio) and his lovely wife Cindy, made home-made biscotti for me. It was really Cindy that did the baking; However, I…

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The Butcher’s Birthday Dinner

April 25, 2013
Sarah Grether
Recipes

Yesterday was the Butcher’s Birthday, and what a day it was.  The day before we had just discovered we had a family of raccoons living in our crawl space.  We met one of the little critters last night.  I have been fighting laryngitis, and I finally lost the fight yesterday.  It really wasn’t starting off to be a great day.  The Butcher had requested barbecued ribs for dinner.  I got into the store yesterday morning, and brought him donuts.  The Butcher…

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