Spicy Sausage Stuffed Pepper casserole
This is the best time of the year for Stuffed Peppers. If you are like me you like to change-up your Stuffed Peppers recipe from time to time. Last week the Butcher gave me about 2 pounds of bulk Sausage. It contained Butcher’s Wife and Cajun Sausage. I used it to make this rendition of Stuffed Peppers Casserole. Enjoy! Spicy Sausage Stuffed Peppers Casserole 2 pounds of your favorite Sausage (available at your local Meat Market) 6 peppers (green, yellow,…
